Summer Blueberry Chill

Craving a delightful and healthy treat that’s effortless to prepare? Look no further than these incredible homemade blueberry popsicles! Featuring just three simple ingredients, this recipe transforms fresh blueberries and creamy yogurt into a refreshing, frozen delight perfect for hot summer days. It’s a quick and easy solution for a tasty summertime snack that the entire family will adore, offering a healthier alternative to store-bought options.

Close up photo of Blueberry popsicles.

These luscious blueberry popsicles combine the vibrant sweetness of ripe blueberries with the smooth, tangy richness of Greek yogurt, creating a truly irresistible frozen dessert. It’s hands down one of the easiest popsicle recipes out there, and we find ourselves making it all the time, especially when fresh blueberries are in season.

The beauty of this recipe lies in its sheer simplicity. It’s so straightforward that I can whip up a batch even on the busiest of days, and the results are always a hit with everyone. Whether you’re looking for a refreshing treat after a long day or a fun, healthy snack for the kids, these popsicles fit the bill perfectly. If you happen to have an abundance of blueberries, don’t let them go to waste! Explore other delightful options like these Easy Blueberry Desserts Recipes or indulge in a creamy No Bake Blueberry Cheesecake Recipe. For more frozen fun, be sure to check out our Root Beer Float Popsicles and the vibrant Rainbow Popsicle Recipe.

For those who can’t get enough of that wonderful blueberry flavor, consider baking up a batch of our delightful Blueberry Cookies.

Table of Contents

  • Why This Recipe Works
  • Benefits of Homemade Popsicles
  • Kitchen Tools You’ll Need
  • Ingredients for Perfect Blueberry Popsicles
  • Delicious Variations & Additions
  • How to Make Blueberry Popsicles Step-by-Step
  • Frequently Asked Questions About Blueberry Popsicles
  • More Irresistible Homemade Popsicle Recipes
  • Final Thoughts

Why This Recipe Works: Simple & Satisfying

This blueberry popsicle recipe stands out for its undeniable appeal and ease of execution. It’s incredibly simple, requiring only 3 core ingredients, making it accessible for even the most novice home cooks. You can create a truly fabulous treat without spending much time or breaking the bank, a significant advantage over often expensive store-bought alternatives. The minimal ingredient list translates to fewer steps and less cleanup, which is always a win in a busy household.

Beyond its simplicity, the recipe is versatile and consistently delivers a delicious outcome. The combination of fresh fruit and creamy yogurt creates a texture and flavor profile that is universally loved. It’s a treat that feels indulgent but is packed with wholesome goodness. If you enjoy simple, refreshing treats, you might also love our Strawberry Yogurt Bites, another quick and tasty frozen snack.

Benefits of Homemade Popsicles

Opting for homemade popsicles offers numerous advantages over their store-bought counterparts. First and foremost, you have complete control over the ingredients. This means you can avoid artificial colors, flavors, and excessive sugars often found in commercial products. For families with dietary restrictions or those simply aiming for a cleaner diet, homemade is always the best choice.

Blueberries, the star of this recipe, are known for being rich in antioxidants, vitamins (like Vitamin C and K), and fiber. When combined with Greek yogurt, which is an excellent source of protein and probiotics, these popsicles become more than just a sweet treat—they’re a wholesome snack that supports digestion and provides sustained energy. They are also incredibly hydrating, making them ideal for cooling down and replenishing fluids on a hot day. Plus, involving kids in the preparation process is a fun activity that encourages healthy eating habits and sparks creativity in the kitchen.

Kitchen Tools You’ll Need

Before you begin, gather these basic kitchen essentials to make your blueberry popsicle creation seamless:

  • Blender or Food Processor: Essential for pureeing the blueberries and sugar into a smooth consistency.
  • Large Mixing Bowl: For gently combining the blueberry puree with the yogurt.
  • Popsicle Molds: Various shapes and sizes are available. Silicone molds are great for easy removal, but classic plastic ones work too.
  • Popsicle Sticks: If your molds don’t come with reusable sticks.
  • Measuring Cups and Spoons: For accurate ingredient proportions.
  • Spatula or Spoon: For mixing and transferring the mixture.

Ingredients for Perfect Blueberry Popsicles

Our blueberry popsicle recipe shines with its simplicity, relying on just three core ingredients to deliver maximum flavor and creamy texture. Here’s a closer look at what you’ll need and how to select the best:

Ingredients for Blueberry popsicles - blueberries, sugar, Greek yogurt.
  • Blueberries: The star of the show! You have the flexibility to use either fresh or frozen blueberries. While fresh blueberries offer a slightly brighter, more vibrant flavor when in season, frozen blueberries are a fantastic and convenient option year-round. They blend just as beautifully and contribute to a thick, refreshing puree. Ensure your blueberries are plump and ripe for the best taste.
  • Sugar: This ingredient is crucial for balancing the tartness of the blueberries and enhancing their natural sweetness. The amount of sugar can be easily adjusted based on the sweetness of your blueberries and your personal preference. Feel free to start with the recommended amount and taste the mixture before freezing, adding more if desired.
  • Vanilla Greek Yogurt: This is the secret to achieving that wonderfully creamy texture and a hint of sweet vanilla flavor. Greek yogurt also adds a protein boost, making these popsicles a more satisfying snack. Its thick consistency helps create a smooth, non-icy popsicle. If vanilla isn’t your preference, you can explore other flavored yogurts as mentioned in our variations section.

You can find the exact quantities for these ingredients in the detailed recipe card located at the bottom of the page. This simple trio guarantees a flavorful and satisfying frozen treat every time.

Delicious Variations & Additions

While the classic blueberry popsicle recipe is undeniably delicious, it also serves as a fantastic base for creativity! Don’t hesitate to experiment with these variations and additions to customize your frozen treats and discover new favorite flavors:

  • Sweetener Alternatives: Instead of granulated sugar, you can substitute it with natural sweeteners. Honey or maple syrup are excellent choices, offering a different depth of flavor and a slightly more natural sweetness. Adjust the quantity to your taste.
  • Citrus Burst: A small splash of fresh lemon juice or lime juice added to the blueberry mixture before blending can significantly enhance the blueberry flavor, making it pop even more. The acidity brightens the fruit and adds a refreshing tang.
  • Flavored Yogurt Fun: While vanilla Greek yogurt is a perfect choice, don’t limit yourself! Try using other flavored yogurts for unique twists. Lemon yogurt will give a zesty, bright flavor, while cheesecake-flavored yogurt can add a decadent richness, mimicking a blueberry cheesecake in popsicle form. Plain Greek yogurt works too if you prefer to control all the sweetness and flavorings yourself.
  • Regular Yogurt Option: If Greek yogurt isn’t on hand, or you prefer a slightly lighter texture, regular vanilla yogurt can certainly be used. However, keep in mind that Greek yogurt provides extra protein and a thicker consistency, which contributes to a creamier popsicle.
  • Mixed Berry Magic: Extend the berry goodness by substituting or combining blueberries with other favorite fruits. Blackberries, raspberries, and strawberries are all fantastic options that blend beautifully and offer different flavor profiles. You could even create layered popsicles with different berry purees.
  • Dairy-Free Delight: For those with dairy sensitivities or following a vegan diet, substitute dairy Greek yogurt with a plant-based alternative such as almond milk yogurt or coconut milk yogurt. Ensure it’s a plain or vanilla variety for the best results.
  • Decadent Ice Cream Swap: For an extra rich and indulgent treat, consider replacing the yogurt with softened vanilla ice cream or frozen yogurt. It won’t be as healthy, but it will certainly be incredibly creamy and delicious for a dessert-first approach!
  • Herbal Infusion: For a sophisticated twist, add a few fresh mint leaves or a sprig of thyme to the blueberry mixture before blending. The subtle herbaceous notes will complement the fruit wonderfully.
  • Texture Enhancers: For added crunch and nutritional value, you can mix in a small amount of chia seeds, finely chopped nuts, or even a swirl of granola into the popsicle mixture before freezing.

With these variations, you can truly make these blueberry popsicles your own, ensuring a delightful treat for every palate and occasion!

How to Make Blueberry Popsicles Step-by-Step

Creating these creamy blueberry popsicles is a breeze! Follow these simple steps for a perfect frozen treat every time.

Blueberries and sugar in blender.

Step 1: Prepare the Blueberry Puree. Begin by combining your fresh or frozen blueberries with the granulated sugar in a high-speed blender or food processor. Blend thoroughly until the mixture is smooth and resembles a thick smoothie. Ensure there are no large chunks of blueberries remaining. This vibrant puree will be the core flavor of your popsicles. Taste and adjust sugar if needed.

Blueberries combined with yogurt.

Step 2: Create the Swirl. Next, transfer the vanilla Greek yogurt to a large mixing bowl. Gently pour the blueberry puree into the bowl with the yogurt. Using a spoon or spatula, mix the two together with a light touch. The goal here is not to completely combine them into a uniform color, but rather to create beautiful swirls of blue and white. This technique adds visual appeal and a delightful variety of flavors in each bite.

Mixture poured into molds.

Step 3: Fill the Molds. Carefully pour the swirled blueberry and yogurt mixture evenly into your popsicle molds. Fill each mold almost to the top, leaving a small gap for expansion during freezing. Once filled, insert the wooden popsicle sticks firmly into the center of each mold. Ensure the sticks are straight to make serving easier.

Popsicles frozen and ready to enjoy.

Step 4: Freeze Until Solid. Place the filled popsicle molds into the freezer. Freeze them for a minimum of 4 to 6 hours, or until the popsicles are completely solid. For the best results and a perfectly firm texture, we usually recommend letting them freeze overnight. This ensures they are fully set and won’t melt too quickly when enjoyed.

Frequently Asked Questions About Blueberry Popsicles

Here are some common questions and helpful tips for making, storing, and enjoying your homemade blueberry popsicles:

How long do blueberry popsicles need to freeze?

For these delicious blueberry popsicles to reach their perfect solid consistency, they generally need to be frozen for a minimum of 4 to 6 hours. However, to ensure they are completely firm and won’t melt too quickly, I highly recommend letting them freeze overnight. This allows ample time for the ingredients to set thoroughly, resulting in a perfectly refreshing treat.

How do I easily remove popsicles from their molds?

When you’re ready to enjoy your homemade popsicles, removal from the mold is simple. Briefly run the outside of the popsicle molds under warm tap water for about 10-20 seconds. This gentle warmth helps to loosen the frozen treat from the sides of the mold, allowing it to slide out easily. Avoid using hot water, as it can cause the popsicle to melt prematurely. Just a little warm water should do the trick in seconds.

How long do homemade popsicles last?

Properly stored homemade blueberry popsicles can last for quite a while in the freezer! If kept in an airtight container or freezer bag, they will maintain their quality and flavor for about 6 weeks. Given how delicious and popular these are, you might find yourself doubling the recipe to keep up with demand!

What’s the best way to store homemade popsicles?

You have a couple of options for storing your frozen treats. You can certainly keep them in their molds, especially if you plan to enjoy them within a few days. However, for longer storage and easier access, I prefer to remove them from the molds once frozen solid. Then, place them inside an airtight container or a freezer-safe bag. This makes it incredibly convenient for family members, especially kids, to grab a treat whenever they like without the hassle of un-molding each time. For extra protection against freezer burn and to prevent sticking, I like to place a small piece of parchment paper between individual popsicles in the container. Feel free to choose the method that best suits your family’s needs and storage space.

Can I make these popsicles without added sugar?

Absolutely! If your blueberries are particularly sweet, or if you prefer a less sweet treat, you can reduce or even omit the sugar entirely. Alternatively, you can use natural sweeteners like stevia, erythritol, or monk fruit to taste. Just remember to adjust the sweetness to your preference before freezing.

What if I don’t have popsicle molds?

No popsicle molds? No problem! You can get creative with what you have. Small paper cups (like Dixie cups) work wonderfully. Simply pour the mixture into the cups, cover each with a small piece of foil, and then insert a popsicle stick through the foil. The foil helps to hold the stick upright as the popsicle freezes. Once frozen, you can tear away the paper cup to enjoy your treat.

Enjoy these delicious and versatile blueberry popsicles, knowing they’re a healthier, homemade alternative that everyone will love!

Blueberry popsicles on a tray.

More Irresistible Homemade Popsicle Recipes

If you’ve fallen in love with the ease and deliciousness of homemade popsicles, you’re in luck! There’s a whole world of frozen treats waiting to be explored. Here are some more fantastic popsicle recipes to keep your freezer stocked and your taste buds happy throughout the warmer months:

  • Homemade Lemon Popsicles Recipe: Bright, zesty, and incredibly refreshing, these lemon popsicles are a burst of sunshine on a stick.
  • Greek Yogurt Popsicles Recipe: Explore the versatility of Greek yogurt with various flavor combinations for a creamy and protein-packed treat.
  • Blueberry Lemonade Popsicles: A delightful blend of sweet blueberries and tangy lemonade, offering a vibrant and thirst-quenching experience.
  • Watermelon Popsicles: Simple, naturally sweet, and incredibly hydrating, these are a quintessential summer treat.
  • Homemade Lime Popsicles Recipe: For those who love a tart and tangy kick, these lime popsicles are wonderfully invigorating.
  • Orange Creamsicle Popsicle Recipe: A nostalgic favorite, combining the creamy texture of vanilla with the bright flavor of orange.

With so many options, you’ll never run out of ideas for cool and delicious frozen treats! Experiment with different fruits, yogurts, and flavor combinations to find your family’s next favorite.

Final Thoughts

These homemade blueberry popsicles are more than just a simple dessert; they are a celebration of fresh flavors, effortless preparation, and wholesome ingredients. They offer a refreshing escape on a hot day and are a perfect way to enjoy the goodness of blueberries and creamy yogurt. Whether you’re a seasoned chef or a kitchen beginner, this recipe is designed for success, promising a delightful treat that will bring smiles to faces young and old. Give them a try, experiment with the variations, and savor the joy of creating something truly special in your own home.

Don’t forget to try these yummy Blueberry Popsicles and leave a comment below with your thoughts or any creative twists you’ve added! I absolutely love hearing from you and seeing how you make these recipes your own!

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Blueberry Popsicles

5 from 5 votes
Homemade Blueberry Popsicles recipe has just 3 simple ingredients for a creamy and refreshing frozen treat. This comes together fast for a tasty Summertime snack.
Prep Time 10 minutes
Freeze 6 hours
Total Time 6 hours 10 minutes
Servings 6
Cuisine American
Course Dessert
Calories 104
Author Carrie Barnard

Ingredients

  • 2 cups Blueberries fresh or frozen
  • 2 Tbsp Sugar
  • 2 cups Vanilla Greek Yogurt
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Instructions

  • Blend the blueberries with the sugar in a blender or food processor until combined and thoroughly blended (smoothie like consistency).
  • Add the yogurt to a large bowl.  Pour the blueberry mixture into the bowl and gently mix it together but do not thoroughly combine it together so that the mixture has a swirl pattern (you want there to be some white parts and some blue parts).
  • Pour the mixture evenly into the popsicle molds and add the popsicle sticks.
  • Place the molds in the freezer and freeze for 4-6 hours or until the popsicles are fully frozen (overnight works great too).
  • When you are ready to serve, run warm water on the outside of the molds to loosen the popsicles from the molds.
  • Then they are ready to enjoy!

Recipe Notes

These homemade popsicles will last for 6 weeks in the freezer.  I recommend storing them in the molds. 

This recipe can also easily be made with any flavor of yogurt that you prefer and regular vanilla yogurt would work great too.

Nutrition Facts

Calories 104kcal, Carbohydrates 21g, Protein 6g, Fat 1g, Saturated Fat 1g, Polyunsaturated Fat 1g, Monounsaturated Fat 1g, Cholesterol 3mg, Sodium 23mg, Potassium 106mg, Fiber 1g, Sugar 18g, Vitamin A 27IU, Vitamin C 5mg, Calcium 4mg, Iron 1mg

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