Easter Bunny Chow: A Delightful No-Bake Treat for Spring Celebrations

As the days grow longer and the vibrant colors of spring emerge, so does the anticipation for Easter celebrations. And what better way to usher in the season of renewal than with a sweet, festive, and incredibly easy-to-make treat? Enter Easter Bunny Chow, affectionately known to many as Easter Muddy Buddies or Easter Puppy Chow. This delightful snack mix is not only a blast to prepare with family but also utterly irresistible, making it a perfect annual tradition for your springtime gatherings.
Whether you’re hosting a grand Easter brunch, looking for a simple dessert to bring to a potluck, or just want to whip up something special for the kids, this no-bake recipe is guaranteed to be a hit. Its magical combination of crispy cereal coated in a luscious chocolate and peanut butter blend, then dusted with powdered sugar and adorned with pastel candies, makes it a feast for both the eyes and the taste buds. It’s a versatile and budget-friendly option that brings joy without requiring hours in the kitchen. If you’re looking for more festive no-bake ideas, explore our recipes for Easter Candy Charcuterie Board and Easter Rice Krispie Treats. Should you find yourself in a baking mood, our adorable Easter Bunny Cupcakes are always a crowd-pleaser.
The charm of puppy chow isn’t limited to Easter. We love customizing this snack mix for various holidays throughout the year. You can find inspiration in our collection of Best Puppy Chow Recipes, including vibrant options like St. Patrick’s Day Puppy Chow, our irresistible Sweet Chex Mix Recipe, and the playful Funfetti Puppy Chow. Each variation offers a unique twist on this beloved classic, proving just how adaptable and universally loved this treat truly is.
Table of Contents
- Why This Easter Bunny Chow Recipe Works
- The Story Behind Muddy Buddies (Puppy Chow)
- Essential Ingredients for Easter Bunny Chow
- Creative Variations for Your Easter Snack Mix
- Step-by-Step Guide: How to Make Easter Bunny Chow
- Storage Tips: How Long Does Easter Chex Mix Keep?
- Expert Tips for the Perfect Bunny Chow
- Frequently Asked Questions
- More Easy Easter Recipes to Love
- Easter Puppy Chow Recipe
Why This Easter Bunny Chow Recipe Works
This Easter dessert recipe is a perennial favorite for several compelling reasons. Firstly, its simplicity is unmatched. Requiring only a handful of common pantry staples and minimal effort, it’s a fantastic option for even the most novice of cooks or those short on time. It’s a no-bake wonder, meaning you won’t need to heat up your kitchen, which is a bonus as spring temperatures rise.
Secondly, the combination of sweet and salty flavors creates an incredibly addictive profile that appeals to everyone. The crunchy cereal provides a satisfying texture, perfectly complemented by the creamy peanut butter and rich white chocolate coating. When dusted with powdered sugar, it achieves a delicate balance that makes it impossible to stop at just one handful. This delightful snack mix is incredibly budget-friendly, utilizing inexpensive ingredients to create a large batch, perfect for feeding a crowd without breaking the bank. Its inherent versatility also means it can be easily adapted to suit different tastes or dietary needs, making it a go-to recipe for any occasion, from casual family gatherings to elaborate holiday spreads. Its vibrant, festive appearance makes it a standout treat, instantly signaling the arrival of Easter. It’s so easy, you’ll even have time to make additional treats like Peeps Rice Krispie Treats!
The Story Behind Muddy Buddies (Puppy Chow)
Before diving into the specific Easter iteration, it’s worth noting the origins of this beloved snack. “Puppy Chow” or “Muddy Buddies” has been a staple at parties and gatherings for decades. Its exact origin is a bit fuzzy, but the general consensus is that it emerged sometime in the mid-20th century, likely from home cooks experimenting with popular cereals. The name “Puppy Chow” comes from its appearance, which some likened to dog food, while “Muddy Buddies” was a later, more appealing rebranding by General Mills for their Chex cereal. Regardless of what you call it, the core concept remains the same: a simple, satisfying, and endlessly customizable snack mix that’s a testament to the magic of chocolate, peanut butter, and crunchy cereal.

Essential Ingredients for Easter Bunny Chow
The beauty of this recipe lies in its simplicity. You won’t need a lengthy shopping list to create this festive treat. Here’s what you’ll need:
- Rice Chex Cereal: The crisp, square shape of Rice Chex is perfect for coating, providing a satisfying crunch without becoming soggy. You can also experiment with Corn Chex or Wheat Chex for a slightly different texture and flavor profile.
- Creamy Peanut Butter: Essential for that classic flavor and smooth coating. Opt for a creamy variety over crunchy to ensure an even, uniform layer on the cereal. For those with nut allergies, sunflower butter or other seed butters can be excellent alternatives.
- White Chocolate Chips: While traditional puppy chow often uses milk or semi-sweet chocolate, white chocolate is key for achieving those beautiful pastel Easter colors. It provides a sweet, rich base that pairs wonderfully with peanut butter.
- Powdered Sugar: The quintessential finishing touch, giving the muddy buddies their characteristic snowy, irresistible appearance and an extra layer of sweetness.
- Pastel M&M’s: These are what transform ordinary muddy buddies into festive Easter Bunny Chow! The soft, spring-like colors add a pop of cheer and a delightful chocolate crunch to every bite.
- Vegetable Oil (optional but recommended): A small amount helps thin the chocolate and peanut butter mixture, ensuring a smoother, more even coating on the cereal.
- One-Gallon Ziplock Bags: These are your secret weapon for efficient and mess-free coating!
Creative Variations for Your Easter Snack Mix
One of the most enjoyable aspects of making Easter Bunny Chow is its adaptability. Feel free to get creative and customize it to your heart’s content!
- Sprinkle Wonderland: Add a generous amount of pastel sprinkles along with or instead of M&M’s. Rainbow nonpareils, jimmies, or themed Easter sprinkles (think tiny bunnies or eggs) will instantly elevate the festive look of your bunny chow.
- Holiday Hues: This recipe is incredibly versatile for other holidays. Swap out the pastel M&M’s for red and green for a delightful Christmas Puppy Chow Recipe, or red and pink for a sweet Valentine’s Day Puppy Chow Recipe. The possibilities are endless!
- Nutty Additions: For an extra layer of flavor and crunch, consider mixing in some chopped nuts after coating but before adding the powdered sugar. Pecans, walnuts, or even salted peanuts would be delicious additions.
- Chocolate Choices: While white chocolate provides the best canvas for pastel colors, don’t hesitate to experiment with other chocolate types. Milk chocolate or dark chocolate chips can be used for a richer, more classic puppy chow flavor. You could even do a mix!
- Powdered Sugar-Free Option: If you prefer a less sweet version or want to explore different textures, try puppy chow without powdered sugar. The chocolate and peanut butter coating will still be wonderfully delicious on its own.
- Easter Candy Extravaganza: Elevate your snack mix by incorporating other popular Easter candies. Mini robin’s egg candies, jelly beans, or even chopped Cadbury eggs can be mixed in at the end for an explosion of Easter flavors and textures.
- Extract Enhancements: Add a splash of vanilla extract or a fun flavor like almond extract to your melted chocolate and peanut butter mixture for an extra aromatic kick.
Step-by-Step Guide: How to Make Easter Bunny Chow

Step 1: Prepare the Chocolate Peanut Butter Coating. In a large, microwave-safe bowl, combine your white chocolate chips, creamy peanut butter, and the optional (but recommended) vegetable oil. Microwave on high for 30 seconds. Remove from the microwave and stir the mixture thoroughly. The goal is to melt the ingredients slowly and evenly to prevent scorching. Continue to microwave in 15-second intervals, stirring vigorously after each interval, until the mixture is completely melted and smooth. This typically takes about 60-90 seconds, but microwave times can vary significantly, so keep a close eye on it!

Step 2: Coat the Cereal. While your chocolate mixture is melting, measure out your Rice Chex cereal and place it into a very large mixing bowl. Once your chocolate and peanut butter mixture is silky smooth, pour it immediately over the cereal. Work quickly and gently stir the cereal with a rubber spatula or large spoon until every piece is evenly coated. Be careful not to crush the cereal during this process; the goal is a light, even coating.

Step 3: Shake and Coat with Powdered Sugar. This is where the magic happens! Divide your powdered sugar evenly into two one-gallon ziplock bags. Next, divide the coated cereal equally between the two bags. Seal each bag securely, ensuring there’s enough air inside to allow the cereal to tumble freely. Now, shake vigorously until all the cereal pieces are thoroughly coated in powdered sugar. This method creates the signature “muddy” or “bunny” appearance and prevents clumping.

Step 4: Cool and Embellish. Once the cereal is perfectly coated, pour the Easter Bunny Chow from both bags onto a large baking sheet lined with parchment paper. Spread it out in a single layer to allow it to cool and set. This step ensures that the chocolate coating fully hardens and the powdered sugar adheres well. While it’s cooling, sprinkle your pastel candy-coated M&M’s generously over the top. Once cooled and firm, gently stir to distribute the M&M’s throughout the mix. Your vibrant and delicious Easter Bunny Chow is now ready to be enjoyed!

How Long Does Easter Chex Mix Keep?
One of the many benefits of Easter Bunny Chow is its excellent shelf life, making it a fantastic treat to prepare ahead of time. When stored properly in an airtight container at room temperature, it will remain fresh and delightfully crunchy for up to a week. However, in our experience, it rarely lasts that long because everyone devours it so quickly! The key is to protect it from air exposure, which can cause the cereal to become stale and the coating to lose its fresh texture.
While it’s perfectly fine to leave the bunny chow out on the counter for a day or so, especially if you plan to serve it soon, for longer storage, particularly if your kitchen tends to be warm, transferring it to the refrigerator is a good idea. Chilling it can help the coating stay firmer and prevent the chocolate from getting too soft. In the fridge, it can maintain its quality for up to two weeks. Just remember to let it come to room temperature for a few minutes before serving, as the cold can make the coating a bit too hard initially. This snack mix is truly a treat we all adore, so don’t be surprised if your batch disappears much faster than you anticipate!
Expert Tips for the Perfect Bunny Chow
- Optimal Mixing Techniques: When combining the melted chocolate mixture with the cereal, it’s crucial to work gently but swiftly. We find that mixing the ingredients (excluding the powdered sugar) in a very large mixing bowl first gives you the best control. Use a sturdy rubber spatula to fold and toss the cereal, ensuring every piece gets coated without being crushed. Once coated, transfer the mixture to a ziplock bag for the powdered sugar step.
- The Ziplock Bag Secret for Powdered Sugar: For the most even and comprehensive coating of powdered sugar, the gallon-sized ziplock bag method is truly superior. Trying to coat the cereal in a bowl often results in uneven clumps and a lot of mess. The bag allows for a thorough, mess-free shake that coats every nook and cranny, giving your Easter Bunny Chow that perfect “snowy” finish. Make sure not to overfill the bags; working in two batches ensures enough space for proper shaking.
- Always Make a Large Batch: Puppy chow, regardless of the holiday, is notoriously addictive. You’ll find yourself reaching for just one more handful, and so will everyone else! To avoid disappointment and ensure there’s enough for everyone (and maybe some leftovers for yourself!), always plan to make a large batch. It’s just as easy to double the recipe, and you’ll be glad you did.
- Unlock Vibrant Colors with Candy Melts: If you desire an even more intense and vibrant pastel color for your Easter Bunny Chow, consider using pastel-colored candy melts instead of white chocolate chips. These are specifically designed for bright colors and will give your snack mix a professional, eye-catching appearance that truly screams “Easter!” You can find candy melts in a variety of spring hues at most craft stores or baking supply shops.
Frequently Asked Questions
Can I use other cereals besides Chex?
Absolutely! While Chex cereals (Rice, Corn, or Wheat) are traditional due to their sturdy, crinkly texture that holds the coating well, you can experiment with other plain, crunchy cereals. O-shaped cereals or even crisped rice cereals could work, but be mindful that they might not hold up as well to the mixing and shaking process.
What if I have a peanut allergy?
No problem! You can easily substitute the creamy peanut butter with an allergy-friendly alternative such as sunflower butter (SunButter), almond butter, or cashew butter. Always check the labels to ensure they are safe for your specific allergy needs. The flavor profile will change slightly, but it will still be delicious.
My chocolate and peanut butter mixture seized/clumped. What went wrong?
This often happens if the chocolate gets too hot too quickly, or if even a tiny drop of water gets into the mixture. When microwaving, always use short intervals (15-30 seconds) and stir well between each. If it does seize, sometimes adding a teaspoon of vegetable oil or shortening and stirring vigorously can help smooth it out. For best results, consider melting the chocolate and peanut butter in a double boiler over simmering water for a more controlled melting process.
Can I make Easter Bunny Chow ahead of time?
Yes, this is an excellent make-ahead treat! As mentioned in our storage tips, you can prepare it up to a week in advance and store it in an airtight container at room temperature. This makes it perfect for Easter entertaining, as you can tick one thing off your list days before the event.
How can I make this more kid-friendly to prepare?
This recipe is already very kid-friendly! Children can help measure ingredients, stir the cereal (gently!), and, most excitingly, shake the ziplock bags with the powdered sugar. They’ll love adding the M&M’s and watching the mix come to life with color. Just supervise them, especially during the microwaving step.
More Easy Easter Recipes to Love
Easter is a wonderful time for baking and creating festive treats. Here are a few more easy recipes that pair perfectly with your Easter Bunny Chow or can stand alone as delightful holiday desserts:
- Easter Chocolate Bark: A customizable and quick treat, this chocolate bark can be adorned with any Easter candies and sprinkles for a beautiful and simple dessert.
- Easter Dirt Cups Recipe: These adorable individual desserts are made with layers of crushed cookies, pudding, and festive toppings, often featuring gummy worms or Peeps, resembling “dirt” for a fun, edible garden.
- Easter Chocolate Covered Oreos: Transform classic Oreos into elegant Easter treats by dipping them in colored chocolate and decorating them with sprinkles. They look impressive but are incredibly easy!
- Best Easter Dessert Recipes: Dive into our extensive collection of Easter-themed desserts, offering a wide array of options for every taste and skill level.
- Easy Easter Bunny Bait Recipe: Another fantastic snack mix, often featuring popcorn, pretzels, and candies, perfect for satisfying a sweet and salty craving.
- Bunny Butt Cupcakes: These charming cupcakes are decorated to look like an Easter bunny is diving headfirst into the cupcake, complete with little feet and a fluffy tail, guaranteed to make everyone smile.
Making Easter Bunny Chow is a joyous and delicious way to celebrate the season. It’s a recipe that’s sure to become a cherished part of your springtime traditions. Give it a try today!
Easter Puppy Chow Recipe
Easter Puppy Chow is fun to make and so delicious. Make this an annual tradition and make Easter muddy buddies for Spring!
Recipe Details
- Prep Time: 10 mins
- Cool Time: 1 hr
- Total Time: 1 hr 10 mins
- Servings: 24
- Cuisine: American
- Course: Dessert
- Calories: 273
- Author: Carrie Barnard
Ingredients
- 9 cups Chex Mix Cereal
- 1/2 cup creamy peanut butter
- 1 cup white chocolate chips
- 1 tablespoon vegetable oil
- 2 cups powdered sugar
- 2 one-gallon ziplock bags
- 1 1/2 cups pastel M&M’s
Instructions
- In a microwave-safe bowl, combine the white chocolate chips, peanut butter, and vegetable oil. Microwave on high for 30 seconds. Stir and cook in 15-second intervals until melted and smooth (mine took about 60 seconds).
- Meanwhile, pour the Chex mix cereal into a large bowl.
- Pour the melted peanut butter and chocolate mixture over the cereal and quickly stir to coat.
- In a one-gallon ziplock bag, pour ½ of the total amount of powdered sugar. Then pour ½ of the coated cereal into the gallon bag. Seal close and shake to coat the cereal. Follow this process in the 2nd bag as well.
- Pour onto parchment paper-lined cookie sheet and allow to cool.
- Once the puppy chow is coated with the powder sugar, sprinkle the pastel M&M’s over the top and stir to combine together.
- Store in an airtight container for up to a week and enjoy!
Recipe Video
Recipe Notes
Store in an airtight container for up to 1 week. If your kitchen is warmer, store in the refrigerator.
Nutrition Facts (per serving)
- Calories: 273 kcal
- Carbohydrates: 41g
- Protein: 4g
- Fat: 11g
- Saturated Fat: 5g
- Cholesterol: 4mg
- Sodium: 202mg
- Potassium: 99mg
- Fiber: 2g
- Sugar: 24g
- Vitamin A: 31 IU
- Vitamin C: 1mg
- Calcium: 40mg
- Iron: 1mg
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