The holiday season is a time for joy, family gatherings, and of course, an abundance of delicious treats! While classic Christmas cookies often take center stage, there’s one irresistibly delightful snack that captures the festive spirit perfectly: Reindeer Chow. Widely known and loved as Muddy Buddies or Puppy Chow, this beloved no-bake dessert mix is a delightful blend of sweet and salty flavors, guaranteed to be a hit with both children and adults. Its quick and straightforward preparation makes it an ideal activity for little helpers in the kitchen, adding an extra sprinkle of holiday magic to your home.

Imagine a snack that perfectly marries the rich creaminess of peanut butter with decadent melted chocolate, all coating crispy Chex cereal squares. This irresistible base is then generously dusted with powdered sugar, creating its signature “snow-dusted” appearance. To elevate this classic into a truly festive holiday treat, we infuse it with mini peanut butter cups, crunchy pretzel twists, and vibrant Christmas-colored M&M’s. Every single bite offers a delightful symphony of textures and tastes—the crunch of cereal and pretzels, the smooth melt of chocolate and peanut butter, and the burst of candy. This creates an utterly addicting confection that’s impossible to resist. This year, skip the traditional cookies and leave Santa this delicious Reindeer Chow; it’s a unique and memorable flavor experience he’s sure to love.
If you’re already a fan of the classic muddy buddies, then you’ll undoubtedly adore this holiday-themed rendition. Puppy Chow has long been a staple holiday snack, cherished for its simplicity and versatility. This recipe takes that cherished tradition and sprinkles it with an abundance of Christmas cheer, making it an essential addition to your seasonal dessert repertoire. Its adaptability means you can customize it for any occasion, but during Christmas, the festive red and green colors and seasonal flavors truly shine, making it a spectacular treat for all.
Are you planning a holiday gathering? A large bowl of Reindeer Chow makes for an effortless and impressive centerpiece on any snack table. It’s packed with rich chocolate and peanut butter flavor and offers that perfect balance of sweet and salty that guests crave. Beyond entertaining, this delightful Reindeer Chex mix also makes for thoughtful homemade gifts. Package it beautifully in cute festive bags or decorative jars, perhaps alongside other charming homemade goodies like Nutter Butter Reindeer or Christmas Chocolate Covered Strawberries. These homemade gifts are sure to bring smiles and warm hearts during the festive season.
Table of Contents
- What is Reindeer Chow? The History of a Holiday Favorite
- Why You’ll Love This Reindeer Chow Recipe
- Key Ingredients for Reindeer Chow
- Endless Variations & Customization for Your Reindeer Chow
- How to Make Reindeer Chow: A Simple Step-by-Step Guide
- Expert Tips for the Perfect Reindeer Chow
- Serving and Gifting Ideas
- Storage and Shelf Life
- FAQs About Reindeer Chow
- More Festive Holiday Treats to Explore
- Reindeer Chow Recipe Card
What is Reindeer Chow? The History of a Holiday Favorite
Reindeer Chow is essentially a holiday-themed, festive version of the classic snack mix known by two popular names: Muddy Buddies or Puppy Chow. This highly addictive treat begins with crispy Chex cereal, which serves as the perfect crunchy base. The cereal is then generously coated in a rich, velvety mixture of melted chocolate and creamy peanut butter. Once thoroughly coated, the chocolatey cereal is tossed in a copious blanket of powdered sugar, creating its signature “muddy” or “snow-dusted” appearance, reminiscent of a winter wonderland.
What truly transforms this beloved snack into “Reindeer Chow” is the thoughtful addition of holiday-specific elements. This often includes vibrant Christmas-colored M&M’s (red and green), delightful mini peanut butter cups for an extra burst of flavor, and savory pretzel twists, which introduce a crucial salty contrast. This combination enhances both its visual appeal, making it perfect for holiday tables, and its complex flavor profile, ensuring every bite is a delightful experience.
The origins of Puppy Chow can be traced back to the Midwest region of the United States, where it gained significant popularity as a simple, no-bake treat ideal for casual gatherings and parties. Its ease of preparation and universal appeal quickly made it a household favorite. Recognizing its widespread appeal, Chex Cereal later embraced the recipe, featuring it prominently on their cereal boxes and rebranding it as “Muddy Buddies.” Regardless of whether you call it Puppy Chow, Muddy Buddies, or Reindeer Chow, the core appeal remains consistently irresistible: a perfect balance of sweet chocolate and peanut butter combined with a satisfying crunch, made even better by contrasting salty elements and an array of colorful candies. It’s the ultimate fun and festive Christmas snack, making it a perennial favorite for holiday parties, school events, festive potlucks, and cozy family nights spent by the fire.
Why You’ll Love This Reindeer Chow Recipe
There are countless reasons why Reindeer Chow has become a cherished holiday tradition for many families and is sure to become one for yours too. Firstly, its incredible ease of preparation is a major draw. Being a no-bake recipe, it requires minimal effort and time in the kitchen, making it a fantastic option for busy holiday schedules when oven space is precious. It’s also an excellent recipe for involving children, allowing them to participate in a fun and safe cooking activity.
Secondly, the harmonious combination of sweet and salty flavors is a true taste sensation that appeals to almost everyone. The rich chocolate and creamy peanut butter provide the sweetness, while the crispy pretzels introduce a delightful savory note, creating a perfectly balanced flavor profile that hits all the right cravings for an indulgent snack. This unique combination makes it highly addictive!
Thirdly, its festive appearance, especially when adorned with Christmas-colored candies and sprinkles, makes it visually appealing and perfectly suited for holiday celebrations. It instantly adds a pop of color and cheer to any dessert table. Finally, Reindeer Chow is a wonderfully versatile treat. It’s easily adaptable to different tastes, dietary needs (with substitutions), and various occasions, ensuring it can become your reliable go-to snack mix for any event throughout the year, not just Christmas.
Key Ingredients for Reindeer Chow
Crafting this delightful Reindeer Chow requires a handful of simple, accessible ingredients, most of which you likely already have in your pantry. Each component plays a vital role in creating the perfect texture, flavor, and festive appeal of this beloved holiday snack.

- Chocolate Chips: For the best results, opt for good quality semi-sweet or milk chocolate chips. These varieties melt smoothly and evenly, contributing a rich, luscious flavor to the coating. The quality of your chocolate will significantly impact the overall taste and appeal of your Reindeer Chow.
- Peanut Butter: Creamy peanut butter is highly recommended for this recipe due to its smooth texture, which blends seamlessly with the melted chocolate. It’s important to avoid all-natural varieties of peanut butter, as their tendency to separate oils can sometimes result in a less cohesive and more oily coating. Brands like Peter Pan or Jif, which are more processed, typically work wonderfully for achieving the desired consistency.
- Chex Cereal: This is the fundamental building block of our Reindeer Chow. Both Rice Chex and Corn Chex cereals are excellent choices, providing that essential crispy, airy, and square shape that perfectly holds the chocolate and powdered sugar coating without becoming soggy.
- Powdered Sugar: Also known as confectioners’ sugar, this finely ground sugar is crucial for giving the chow its iconic “snow-dusted” appearance and adding a delicate, melt-in-your-mouth sweetness. While optional, sifting the powdered sugar beforehand can help remove any lumps, ensuring a wonderfully smooth and even coating.
- Cocoa Powder: A small amount of unsweetened cocoa powder, mixed with the powdered sugar, adds an extra layer of deep chocolatey richness and a slightly darker, more appealing hue to the final coating. This enhances the overall chocolate flavor profile.
- Mini Peanut Butter Cups: These delightful bite-sized candies add wonderful pockets of peanut butter and chocolate, making the mix even more indulgent and texturally exciting. Be sure to get the mini size so they integrate well into the snack mix and are easy to eat.
- Christmas M&M’s: Essential for that immediate festive touch! The vibrant red and green colors instantly transform the snack mix into a holiday masterpiece, making it visually appealing and perfect for seasonal celebrations. If specific Christmas M&M’s aren’t available, regular M&M’s or other festive-colored candies can be substituted to maintain the holiday theme.
- Pretzel Twists: The addition of crunchy pretzel twists provides a crucial salty counterpoint to the sweetness of the chocolate, peanut butter, and candies. This creates that irresistible sweet and salty combination that truly defines this snack. Their crisp texture also adds a wonderful, satisfying crunch to the mix.
You can find the precise measurements for each ingredient, along with detailed step-by-step instructions, in the complete recipe card located at the bottom of this post.
Endless Variations & Customization for Your Reindeer Chow
One of the most appealing aspects of Reindeer Chow is its incredible versatility. While the classic recipe is undeniably fantastic, don’t hesitate to get creative and experiment with different add-ins, flavorings, and themes to suit your personal preferences or specific holiday celebrations. Here are some popular and exciting variations to inspire your next batch:
- Add a Sprinkle of Sparkle: For an extra dash of dazzling holiday cheer, simply mix in some red, green, and white Christmas-themed sprinkles along with your M&M’s. This is particularly fun for kids, who will love helping to make it, and it instantly makes the chow more vibrant, festive, and eye-catching.
- Seasonal Adaptations Beyond Christmas: This versatile recipe isn’t exclusively for Christmas! By simply changing the colors of your M&M’s or adding different themed candies, you can adapt this snack mix for virtually any holiday or occasion throughout the year. For instance, try pastel-colored M&M’s for delightful Easter Puppy Chow, or use red and pink candies for a charming Valentine’s Day Puppy Chow. The creative possibilities are truly boundless!
- Experiment with Different Chex Cereal Varieties: While Rice Chex is a popular and excellent choice, feel free to experiment with other Chex varieties for subtle shifts in flavor and texture. Corn Chex, Crispix cereal, Chocolate Chex, or even Cinnamon Chex can each lend a slightly different and delicious taste profile to your mix, allowing you to discover new favorites.
- Incorporate Crunchy Nuts: For an added layer of texture, a boost of protein, and a deeper flavor, stir in some roasted nuts after the cereal has cooled. Peanuts, pecans, almonds, or walnuts are all fantastic options that provide an additional satisfying crunch and richness to the mix.
- Diverse Candy & Mix-in Choices: Don’t feel limited to just M&M’s and peanut butter cups! Consider adding other small, bite-sized candies or treats that you enjoy. Think about incorporating chopped candy bars (like Snickers or Reese’s), mini marshmallows, gummy candies, or even white chocolate chips for an extra touch of sweetness. The seasonal candy aisles are always a great place to find new and exciting inspiration.
- Powdered Sugar Alternatives: While the powdered sugar coating is iconic, you can certainly try making puppy chow without powdered sugar for a less sweet, more chocolate-dominant version. Alternatively, for a slightly different finish, you could lightly dust the cooled mixture with a combination of cocoa powder and fine granulated sugar.
- Change Up the Chocolate Base: Instead of traditional semi-sweet chocolate, try using white chocolate chips for a beautiful “White Christmas” Reindeer Chow that looks like freshly fallen snow. You could also opt for dark chocolate for a richer, more intense, and less sweet flavor profile. A mix of different chocolates can also create a complex taste experience.
How to Make Reindeer Chow: A Simple Step-by-Step Guide
Creating this festive Reindeer Chow is remarkably simple and quick, making it an ideal recipe for even novice bakers. Follow these easy steps for a perfect batch every time, and enjoy the process of bringing this delightful holiday treat to life:

Step 1: Melt the Chocolate & Peanut Butter. In a large, microwave-safe bowl, combine your chocolate chips and creamy peanut butter. This combination will form the rich and delicious coating for your cereal.

Step 2: Microwave and Stir for Smoothness. Place the bowl in the microwave and heat for 30-second intervals. After each interval, remove the bowl and stir the mixture thoroughly. Continue this process until the chocolate is fully melted and smoothly combined with the peanut butter, creating a glossy, rich sauce with no lumps.

Step 3: Prepare the Cereal Base. Measure out your desired amount of Chex cereal and place it into a separate, very large mixing bowl. Ensure the bowl is large enough to allow for easy, gentle tossing without spilling the cereal.

Step 4: Coat the Cereal Evenly. Carefully pour the warm, freshly melted chocolate and peanut butter mixture evenly over the Chex cereal in the large mixing bowl. Try to distribute it as much as possible before stirring.

Step 5: Gentle Folding for Full Coverage. Using a rubber spatula, gently fold and stir the cereal until every single piece is thoroughly and evenly coated in the rich chocolate-peanut butter mixture. Be careful not to crush the delicate cereal squares during this process.

Step 6: Prepare the Sugar Dusting Mixture. In a large gallon-sized ziplock bag, combine the powdered sugar and cocoa powder. Seal the bag securely and shake it gently to ensure these dry ingredients are thoroughly mixed and evenly distributed.

Step 7: Dust with Sugar for the “Snow-Kissed” Look. Carefully pour the chocolate-coated Chex cereal into the ziplock bag containing the powdered sugar mixture. Seal the bag securely, trapping some air inside. Gently shake and tumble the bag until all the cereal pieces are completely and evenly coated with the powdered sugar, creating that signature “snow-dusted” appearance. Lay it out on a baking sheet to cool completely.

Step 8: Add the Festive Mix-ins & Serve. Once the cereal mixture has cooled completely and the chocolate has set, transfer it to a large serving bowl. Mix in the mini peanut butter cups, Christmas M&M’s, and pretzel twists. Gently toss to ensure all the festive additions are well distributed throughout the chow. Serve immediately for a fresh treat or store for later enjoyment!
Expert Tips for the Perfect Reindeer Chow
Achieving a perfect batch of Reindeer Chow is surprisingly simple, especially when you keep a few key tips in mind. These insights will help ensure your snack mix is crunchy, evenly coated, and utterly delicious every single time:
- Prepare Your Workspace in Advance: Before you even begin melting your chocolate, take a moment to prepare your cooling surface. Line a large baking sheet (or two, if doubling the recipe) with parchment paper or wax paper. This crucial step provides a non-stick surface for cooling your Reindeer Chow, making cleanup significantly easier and preventing the coated cereal from sticking to the pan.
- Utilize Gallon Ziplock Bags for Even Coating: Gallon-sized ziplock bags are truly indispensable for achieving an even and mess-free coating of powdered sugar. By sealing the bag and shaking, you effectively contain the powdered sugar dust, ensuring your kitchen stays cleaner while simultaneously achieving a thorough and beautiful coating on every piece of cereal.
- Don’t Be Afraid to Double the Recipe: This treat is incredibly easy to scale up! If you’re planning to host a large holiday party, preparing it for a school event, or making gifts for many friends and family members, doubling or even tripling the recipe is a breeze. Just ensure you use a very large mixing bowl and multiple ziplock bags to handle the increased volume effectively and maintain proper coating.
- Choose the Right Peanut Butter Consistency: For the smoothest, most consistent chocolate coating, it’s highly recommended to use processed creamy peanut butter, such as popular brands like Peter Pan or Jif. All-natural peanut butter varieties tend to separate their oils, which can sometimes result in a less cohesive, more oily, and inconsistent chocolate coating that doesn’t adhere as well to the cereal.
- Get Creative with Your Candy Choices: If you find yourself unable to locate Christmas-themed M&M’s, don’t fret! Any color M&M’s will work just fine and still taste delicious. Alternatively, you can substitute them with other small, festive candies like sprinkles, chopped candy canes, red and green gummy candies, or even other holiday-shaped chocolates to maintain that festive flair.
- Allow for Complete Cooling: This is a critical step for perfect texture. Ensure the chocolate-coated cereal mixture has cooled and set completely before you add it to the powdered sugar mixture and incorporate other mix-ins. This prevents the powdered sugar from melting and ensures the chocolate coating is firm, which is essential for giving your Reindeer Chow its ideal crispy, non-sticky texture. Spreading it thinly and flat on your prepared baking sheet will significantly speed up the cooling process. You can also place it in the refrigerator for about 15-20 minutes.
- Gentle Mixing is Key to Prevent Crushing: When coating the delicate Chex cereal with the warm chocolate mixture, always use a gentle folding motion with a rubber spatula. This technique helps to coat the cereal thoroughly without crushing the fragile squares, preserving their delightful crunch.
Serving and Gifting Ideas
Reindeer Chow isn’t just a delicious snack; it’s also wonderfully versatile for both serving and gifting during the joyous holiday season. For a festive gathering, simply pour a large, generous batch into an eye-catching decorative bowl or arrange it on a tiered serving stand. Its colorful additions of M&M’s and peanut butter cups make it an instant eye-catcher and an inviting treat for guests. Consider placing small scoops or tongs nearby for easy and hygienic serving. For a more personalized and convenient touch at parties, you can create individual portions in small festive paper cups, which are perfect for grab-and-go snacking.
As a homemade gift, Reindeer Chow is truly special and thoughtful. Fill clear cellophane bags, classic Mason jars, or charming festive tins with the mix and tie them with a beautiful holiday ribbon. You can further personalize these gifts by adding a small custom tag with a heartfelt message like “Happy Holidays!”, “Merry Christmas!”, or “Reindeer Fuel for You!” This homemade and delicious treat is perfect for teachers, thoughtful neighbors, appreciative co-workers, or as a lovely host gift. It’s an easy, affordable, and incredibly heartwarming way to spread holiday cheer and show you care during this magical time of year.
Storage and Shelf Life
One of the many convenient aspects of Reindeer Chow is how exceptionally easy it is to store, making it an excellent make-ahead holiday treat to prepare when you have extra time. This delightful snack mix does not require refrigeration and keeps perfectly well at room temperature. Simply ensure your Reindeer Chow has cooled completely before storing. Then, transfer it into an airtight container. A festive decorative holiday tin, a sturdy plastic container, or even a large ziplock bag works perfectly to maintain its freshness. When stored properly in an airtight container, Reindeer Chow will remain fresh, delightfully crunchy, and delicious for up to a week. This generous shelf life allows you to enjoy it throughout the festive period or prepare it well in advance of your holiday events, minimizing last-minute stress. Remember the golden rule: ensure it’s completely cooled and set before sealing the container to prevent any condensation that could lead to sogginess.
FAQs About Reindeer Chow
Here are some of the most common questions people ask about making and enjoying this popular holiday treat:
Yes, these are indeed two different popular names that refer to the exact same beloved snack mix. “Puppy Chow” is generally considered the traditional, original name for this recipe, which gained widespread popularity in the Midwest region of the United States. Later, Chex Cereal recognized the immense appeal of the snack and began featuring the recipe on the back of their cereal boxes, rebranding it as “Muddy Buddies.” Regardless of the name used, both refer to the irresistible combination of chocolate and peanut butter-coated cereal squares generously dusted with powdered sugar.
Absolutely! Reindeer Chow is an excellent make-ahead treat, making it perfect for streamlining your holiday preparations and reducing stress during busy times. You can easily prepare a batch of this delicious snack mix up to 5 days in advance of your event or gathering. To maintain its optimal freshness and delightful crunch, simply be sure to store it in a completely airtight container at room temperature.
Storing Reindeer Chow is incredibly easy and convenient. It keeps best at room temperature, making it a hassle-free snack to leave out on your counter or as part of a buffet spread. There is no need for refrigeration. To ensure maximum freshness and to prevent it from going stale, always store your Reindeer Chow in a well-sealed, airtight container. When stored properly, it will stay fresh and enjoyable for approximately one week.
More Festive Holiday Treats to Explore
If you’ve enjoyed making this easy and delicious Reindeer Chow and are looking for more fantastic holiday dessert ideas, be sure to check out these other festive recipes from our collection:
- Copycat Little Debbie Christmas Tree Cakes Recipe
- Crock Pot Christmas Candy Recipe
- Easy Christmas Pinwheel Cookies Recipe
- Reindeer Brownies
We truly hope you enjoy making this delightful Christmas Puppy Chow Recipe! It’s a treat that perfectly embodies the joyous and festive spirit of the season, easy to share and even easier to love. Once you’ve whipped up a batch and experienced its irresistible charm, please come back and share your comments and experience with us. Happy holidays and happy snacking!
Reindeer Chow Recipe
15 mins
15 mins
24
American
Dessert, Snack
331
Carrie Barnard
Ingredients
- 1 cup Chocolate Chips (semi-sweet or milk chocolate)
- 1/2 cup Peanut Butter (creamy, processed varieties like Jif or Peter Pan recommended)
- 6 cups Chex Cereal (Rice or Corn Chex work best)
- 1 1/2 cups Powdered Sugar (confectioners’ sugar)
- 1 1/2 Tablespoons Cocoa Powder (unsweetened, optional for richer chocolate flavor)
- 2 cups Mini Peanut Butter Cups
- 2 cups Pretzel Twists (small, crushed slightly if desired)
- 1 cup Christmas M&M’s (red & green)
Instructions
- In a large, microwave-safe bowl, combine the chocolate chips and creamy peanut butter.
- Microwave the mixture for 30 seconds. Remove and stir well with a spatula. Continue microwaving in 15-30 second intervals, stirring thoroughly after each, until the chocolate is completely melted and smoothly combined with the peanut butter, forming a glossy sauce.
- Place the Chex cereal into a very large mixing bowl. Ensure the bowl is large enough to allow for easy, gentle tossing.
- Pour the warm, melted chocolate-peanut butter mixture evenly over the Chex cereal in the large bowl.
- Using a rubber spatula, gently fold and stir the cereal until every piece is thoroughly and evenly coated in the chocolate mixture. Work quickly but carefully to avoid crushing the delicate cereal squares.
- In a large gallon-sized ziplock bag, combine the powdered sugar and cocoa powder. Seal the bag securely and shake gently until these dry ingredients are thoroughly mixed and evenly distributed.
- Carefully pour the chocolate-coated Chex cereal into the ziplock bag containing the powdered sugar mixture. Seal the bag securely, trapping some air inside. Gently shake and tumble the bag until all the cereal pieces are completely and evenly coated with the powdered sugar mixture, creating that signature “snow-dusted” look.
- Spread the coated cereal onto a large baking sheet lined with parchment paper or wax paper. Allow it to cool completely and for the chocolate coating to set. This may take 30-60 minutes at room temperature, or you can speed up the process by placing it in the refrigerator for 15-20 minutes.
- Once cooled and set, transfer the coated cereal to a large serving bowl. Mix in the mini peanut butter cups, Christmas M&M’s, and pretzel twists. Gently toss to ensure all the festive additions are well distributed throughout the chow.
- Serve immediately for a fresh treat or store in an airtight container for later enjoyment.
Nutrition Facts (per serving, approximate)
Carbohydrates: 48g,
Protein: 6g,
Fat: 14g,
Saturated Fat: 6g,
Cholesterol: 4mg,
Sodium: 253mg,
Potassium: 183mg,
Fiber: 4g,
Sugar: 31g,
Vitamin A: 214IU,
Vitamin C: 2mg,
Calcium: 73mg,
Iron: 6mg
